A large chain restaurant hires your team as consultants. Therestaurant executives are launching a new marketing campaign thatguarantees customers receive their food within 20 minutes or theyreceive a free dessert. They believe they can use their IT softwaresystems to assist with this marketing campaign, but need guidance.They have hired your team to gather information from the restaurantemployees and managers to see where improvements can be made.
Prepare a survey/questionnaire that your teamwill give to all restaurant employees and managers about processimprovements.
Prepare a list of interview questions your teamwill ask senior restaurant employees about processimprovements.
As a team, write a 1- to 2-page
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